Christophe Chassenieux: search on Z-Library

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1

Rheology of associative polymer solutions

Christophe Chassenieux, Taco Nicolai, Lazhar Benyahia

Journal:

Current Opinion in Colloid & Interface Science

Year:

2011

Language:

english

File:

PDF, 505 KB

english, 2011

2

Acid-induced gelation of whey protein aggregates: Kinetics, gel structure and rheological properties

Kharlamova, Anna, Chassenieux, Christophe, Nicolai, Taco

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 2.26 MB

english, 2018

3

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Bacterial Biopolymers and Genetically Engineered Biopolymers for Gel Systems Application

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 451 KB

english, 2013

4

Effect of the pH and NaCl on the microstructure and rheology of mixtures of whey protein isolate and casein micelles upon heating

Nguyen, Bach T., Chassenieux, Christophe, Nicolai, Taco, Schmitt, Christophe

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 3.16 MB

english, 2017

5

Heat-induced gelation of micellar casein/plant protein oil-in-water emulsions

Silva, Juliana V.C., Jacquette, Boris, Amagliani, Luca, Schmitt, Christophe, Nicolai, Taco, Chassenieux, Christophe

Journal:

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Year:

2019

File:

PDF, 476 KB

2019

6

Heat-induced gelation of plant globulins

Nicolai, Taco, Chassenieux, Christophe

Journal:

Current Opinion in Food Science

Year:

2019

File:

PDF, 543 KB

2019

7

Asymmetrical flow field-flow fractionation with multi-angle light scattering and quasi-elastic light scattering for characterization of polymersomes: comparison with classical techniques

Till, Ugo, Gaucher-Delmas, Mireille, Saint-Aguet, Pascale, Hamon, Glenn, Marty, Jean-Daniel, Chassenieux, Christophe, Payré, Bruno, Goudounèche, Dominique, Mingotaud, Anne-Françoise, Violleau, Frédéri

Journal:

Analytical and Bioanalytical Chemistry

Year:

2014

Language:

english

File:

PDF, 1.56 MB

english, 2014

8

Heat-induced gelation of mixtures of casein micelles with whey protein aggregates

Kharlamova, Anna, Nicolai, Taco, Chassenieux, Christophe

Journal:

Food Hydrocolloids

Year:

2019

File:

PDF, 1.82 MB

2019

9

Amphiphilic gradient poly(styrene-co-acrylic acid) copolymer prepared via nitroxide-mediated solution polymerization. Synthesis, characterization in aqueous solution and evaluation as emulsion polymerization stabilizer

Catherine Lefay, Bernadette Charleux, Maud Save, Christophe Chassenieux, Olivier Guerret, Stéphanie Magnet

Journal:

Year:

2006

Language:

english

File:

PDF, 248 KB

english, 2006

10

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Microscopy of Biopolymer Systems

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 1.29 MB

english, 2013

11

Synergistic effects of mixed salt on the gelation of κ-carrageenan

Nguyen, Bach T., Nicolai, Taco, Benyahia, Lazhar, Chassenieux, Christophe

Journal:

Carbohydrate Polymers

Year:

2014

Language:

english

File:

PDF, 514 KB

english, 2014

12

Dynamic Mechanical Properties of Networks of Wormlike Micelles Formed by Self-Assembled Comblike Amphiphilic Copolyelectrolytes

Dutertre, Fabien, Benyahia, Lazhar, Chassenieux, Christophe, Nicolai, Taco

Journal:

Year:

2016

Language:

english

File:

PDF, 1.45 MB

english, 2016

13

Thermal aggregation and gelation of soy globulin at neutral pH

Chen, Nannan, Zhao, Mouming, Chassenieux, Christophe, Nicolai, Taco

Journal:

Food Hydrocolloids

Year:

2016

Language:

english

File:

PDF, 832 KB

english, 2016

14

Charge Dependent Dynamics of Transient Networks and Hydrogels Formed by Self-Assembled pH-Sensitive Triblock Copolyelectrolytes

Shedge, Aarti, Colombani, Olivier, Nicolai, Taco, Chassenieux, Christophe

Journal:

Year:

2014

Language:

english

File:

PDF, 955 KB

english, 2014

15

Gelation of whey protein fractal aggregates induced by the interplay between added HCl, CaCl2 and NaCl

Kharlamova, Anna, Nicolai, Taco, Chassenieux, Christophe

Journal:

International Dairy Journal

Year:

2020

File:

PDF, 5.45 MB

2020

16

Calcium-induced gelation of whey protein aggregates: Kinetics, structure and rheological properties

Kharlamova, Anna, Nicolai, Taco, Chassenieux, Christophe

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 2.59 MB

english, 2017

17

Synthesis of Amphiphilic Poly(acrylic acid)- b -poly( n -butyl acrylate- co -acrylic acid) Block Copolymers with Various Microstructures via RAFT Polymerization in Water/Ethanol Heterogeneous Media

Zhang, Xuewei, Boisson, Fernande, Colombani, Olivier, Chassenieux, Christophe, Charleux, Bernadette

Journal:

Year:

2014

Language:

english

File:

PDF, 1.83 MB

english, 2014

18

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Biopolymers: State of the Art, New Challenges, and Opportunities

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 70 KB

english, 2013

19

Transforming Frozen Self-Assemblies of Amphiphilic Block Copolymers Into Dynamic pH-Sensitive Micelles

Fabien Dutertre, Olivier Boyron, Bernadette Charleux, Christophe Chassenieux, Olivier Colombani

Journal:

Macromolecular Rapid Communications

Year:

2012

Language:

english

File:

PDF, 299 KB

english, 2012

20

Structure of pH sensitive self-assembled amphiphilic di- and triblock copolyelectrolytes: micelles, aggregates and transient networks

Charbonneau, Céline, De Souza Lima, Marli Miriam, Chassenieux, Christophe, Colombani, Olivier, Nicolai, Taco

Journal:

Physical Chemistry Chemical Physics

Year:

2013

Language:

english

File:

PDF, 1.05 MB

english, 2013

21

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Biopolymers for Health, Food, and Cosmetic Applications

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 1.05 MB

english, 2013

22

Study of Interaction of Poly(ethylene imine) with Sodium Dodecyl Sulfate in Aqueous Solution by Light Scattering, Conductometry, NMR, and Microcalorimetry

Winnik, Mitchell A., Bystryak, Simon M., Chassenieux, Christophe, Strashko, Vladimir, Macdonald, Peter M., Siddiqui, Junaid

Journal:

Year:

2000

Language:

english

File:

PDF, 186 KB

english, 2000

23

Structure of a self-assembled network made of polymeric worm-like micelles

Moussa, Wissam, Colombani, Olivier, Benyahia, Lazhar, Nicolai, Taco, Chassenieux, Christophe

Journal:

Polymer Bulletin

Year:

2016

Language:

english

File:

PDF, 542 KB

english, 2016

24

Micellar RAFT/MADIX Polymerization

Barthet, Cécile, Wilson, James, Cadix, Arnaud, Destarac, Mathias, Chassenieux, Christophe, Harrisson, Simon

Journal:

ACS Macro Letters

Year:

2017

Language:

english

File:

PDF, 1024 KB

english, 2017

25

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Large-Scale Structural Characterization of Biopolymer Systems by Small-Angle Neutron Scattering

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 539 KB

english, 2013

26

[AIP THE XV INTERNATIONAL CONGRESS ON RHEOLOGY: The Society of Rheology 80th Annual Meeting - Monterey (California) (3–8 August 2008)] AIP Conference Proceedings - Gelation of Regenerated Fibroin Solution

Nagarkar, Shailesh, Lele, Ashish, Chassenieux, Christophe, Nicolai, Taco, Durand, Dominique, Co, Albert, Leal, Gary L., Colby, Ralph H., Giacomin, A. Jeffrey

Year:

2008

Language:

english

File:

PDF, 883 KB

english, 2008

27

Transient and quasi-permanent networks in xyloglucan solutions

de Freitas, Rilton Alves, Spier, Vivian C., Sierakowski, Maria Rita, Nicolai, Taco, Benyahia, Lazhar, Chassenieux, Christophe

Journal:

Carbohydrate Polymers

Year:

2015

Language:

english

File:

PDF, 1.32 MB

english, 2015

28

Shear-induced gelation of associative polyelectrolytes

Ji Wang, Lazhar Benyahia, Christophe Chassenieux, Jean-François Tassin, Taco Nicolai

Journal:

Year:

2010

Language:

english

File:

PDF, 826 KB

english, 2010

29

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Conformation and Rheology of Microbial Exopolysaccharides

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 878 KB

english, 2013

30

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Light-Scattering Studies of Biopolymer Systems

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 1.26 MB

english, 2013

31

The effect of protein aggregate morphology on phase separation in mixtures with polysaccharides

Nguyen, Bach T, Nicolai, Taco, Chassenieux, Christophe, Benyahia, Lazhar

Journal:

Journal of Physics Condensed Matter

Year:

2014

Language:

english

File:

PDF, 2.25 MB

english, 2014

32

pH- and Thermoresponsive Self-Assembly of Cationic Triblock Copolymers with Controlled Dynamics

Lauber, Lionel, Santarelli, Julien, Boyron, Olivier, Chassenieux, Christophe, Colombani, Olivier, Nicolai, Taco

Journal:

Year:

2017

Language:

english

File:

PDF, 1.35 MB

english, 2017

33

Polymer Probe Diffusion in Globular Protein Gels and Aggregate Suspensions

Inthavong, Walailuk, Nicolai, Taco, Chassenieux, Christophe

Journal:

Journal of Physical Chemistry B

Year:

2018

Language:

english

File:

PDF, 635 KB

english, 2018

34

Mixtures of sodium caseinate and whey protein aggregates: Viscosity and acid- or salt-induced gelation

Kharlamova, Anna, Nicolai, Taco, Chassenieux, Christophe

Journal:

International Dairy Journal

Year:

2018

Language:

english

File:

PDF, 1.98 MB

english, 2018

35

Mechanism of the spontaneous formation of plant protein microcapsules in aqueous solution

Cochereau, Rémy, Nicolai, Taco, Chassenieux, Christophe, Silva, Juliana V.C.

Journal:

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Year:

2018

Language:

english

File:

PDF, 960 KB

english, 2018

36

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || Biopolymers from Plants

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 837 KB

english, 2013

37

Progressive Freezing-in of the Junctions in Self-Assembled Triblock Copolymer Hydrogels during Aging

Charbonneau, Céline, Chassenieux, Christophe, Colombani, Olivier, Nicolai, Taco

Journal:

Year:

2012

Language:

english

File:

PDF, 513 KB

english, 2012

38

Association of Hydrophobically End-Capped Poly(ethylene oxide)

Chassenieux, Christophe, Nicolai, Taco, Durand, Dominique

Journal:

Year:

1997

Language:

english

File:

PDF, 140 KB

english, 1997

39

Structure of self-assembled native soy globulin in aqueous solution as a function of the concentration and the pH

Chen, Nannan, Zhao, Mouming, Chassenieux, Christophe, Nicolai, Taco

Journal:

Food Hydrocolloids

Year:

2016

Language:

english

File:

PDF, 858 KB

english, 2016

40

Blending block copolymer micelles in solution; obstacles of blending

Wright, Daniel B., Patterson, Joseph P., Gianneschi, Nathan C., Chassenieux, Christophe, Colombani, Olivier, O'Reilly, Rachel K.

Journal:

Polymer Chemistry

Year:

2016

Language:

english

File:

PDF, 591 KB

english, 2016

41

Handbook of Biopolymer-Based Materials (From Blends and Composites to Gels and Complex Networks) || X-Ray Photoelectron Spectroscopy: A Tool for Studying Biopolymers

Thomas, Sabu, Durand, Dominique, Chassenieux, Christophe, Jyotishkumar, P.

Year:

2013

Language:

english

File:

PDF, 5.45 MB

english, 2013

42

Controlling the Dynamics of Self-Assembled Triblock Copolymer Networks via the pH

Charbonneau, Céline, Chassenieux, Christophe, Colombani, Olivier, Nicolai, Taco

Journal:

Year:

2011

Language:

english

File:

PDF, 1.56 MB

english, 2011

43

Heat-induced gelation of mixtures of whey protein isolate and sodium caseinate between pH 5.8 and pH 6.6

Nguyen, Bach T., Nicolai, Taco, Chassenieux, Christophe, Schmitt, Christophe, Bovetto, Lionel

Journal:

Food Hydrocolloids

Year:

2016

Language:

english

File:

PDF, 5.69 MB

english, 2016

44

In situ Glyco-nanostructures Formulation via Photo-Polymerization Induced Self-Assembly

Ferji, Khalid, Venturini, Pierre, Cleymand, Franck, Chassenieux, Christophe, Six, Jean-Luc

Journal:

Polymer Chemistry

Year:

2018

Language:

english

File:

PDF, 3.33 MB

english, 2018

45

The analysis of solution self-assembled polymeric nanomaterials

Patterson, Joseph P., Robin, Mathew P., Chassenieux, Christophe, Colombani, Olivier, O'Reilly, Rachel K.

Journal:

Chemical Society Reviews

Year:

2014

Language:

english

File:

PDF, 2.82 MB

english, 2014

46

Chain Stopper-Assisted Characterization of Supramolecular Polymers

Lortie, Frédéric, Boileau, Sylvie, Bouteiller, Laurent, Chassenieux, Christophe, Lauprêtre, Françoise

Journal:

Year:

2005

Language:

english

File:

PDF, 121 KB

english, 2005

47

Formation of porous hydrogels by self-assembly of photo-cross-linkable triblock copolymers in the presence of homopolymers

Klymenko, Anna, Nicolai, Taco, Chassenieux, Christophe, Colombani, Olivier, Nicol, Erwan

Journal:

Year:

2016

Language:

english

File:

PDF, 1.57 MB

english, 2016

48

Structural, Viscoelastic, and Electrochemical Characteristics of Self-Assembled Amphiphilic Comblike Copolymers in Aqueous Solutions

Talantikite, Malika, Aoudia, Kahina, Benyahia, Lazhar, Chaal, Lila, Chassenieux, Christophe, Deslouis, Claude, Gaillard, Cédric, Saidani, Boualem

Journal:

Journal of Physical Chemistry B

Year:

2017

Language:

english

File:

PDF, 1.81 MB

english, 2017

49

The effect of adding NaCl on thermal aggregation and gelation of soy protein isolate

Chen, Nannan, Zhao, Mouming, Chassenieux, Christophe, Nicolai, Taco

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 3.39 MB

english, 2017

50

Hydrophobically Modified Poly(acrylic acid) Using 3-Pentadecylcyclohexylamine: Synthesis and Rheology

Aarti S. Shedge, Ashish K. Lele, Prakash P. Wadgaonkar, Dominique Hourdet, Patrick Perrin, Christophe Chassenieux, Manohar V. Badiger

Journal:

Macromolecular Chemistry and Physics

Year:

2005

Language:

english

File:

PDF, 167 KB

english, 2005

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